Farmers’ Market

The Organic Farm has a table at the St John’s Farmers’ Market, which takes place from June-December every Saturday from 9-2. For more details of the market, visit the St John’s Farmers’ Market by clicking here.

This page will be used to notify our customers of what they can expect for the upcoming market. Note that the time when you arrive at our table will have a large bearing on what we have left of our inventory. Produce like kale, arugula and spinach are fairly scarce (currently), for instance, and extremely popular, so if you arrive after 10am you may be disappointed. Conversely, we often have large quantities of salad mix, and there is usually produce that doesn’t sell as quickly as the others, so you can usually find something. Our vendors will help you with any produce you’re not familiar with, and can advise you on how to use it.

For the market occurring on Saturday 20th July, we are bringing:

  • Shiso
  • A large hollyhock plant
  • Micromix
  • Herbal tea
  • Wheatgrass shots
  • Bouquets
  • Salad mix
  • Green onion
  • Zucchini
  • Kale
  • Mustard mix
  • Arugula
  • Spinach
  • Herbs: cilantro, basil, dill, parsley.